Concerning lunch time, we have lunch later than Europeans, normally at two or three o’clock. Our lunch is also supposed to be more abundant and it takes us at least one hour (without considering the “siesta”, not very much into fashion in current days), since we consider lunch mainly as a social activity. In my case, I currently have lunch at work at one o’clock (just to avoid big crowds between two or three o’clock), but when I was at university I used to have lunch at four o’clock!
The abundant lunch has afterwards a negative effect on our bodies, meaning that we feel sleepy (here the origin of the “siesta”) and our productivity dramatically tends to zero. It may be the cause why we stay at work until late in the evening, later than any other in Europe. Keep in mind that staying at work is not the same as working, as productivity

Now, we are at dinner time, which is usually between 9 pm and 10 pm, going further into the night in summer. These late dinners mean that we need some time for the digestion and, therefore, we do not go to bed before 11 pm under no circumstance, which also means that we sleep, on average, one hour less than our European colleagues, who take dinner before 8 pm.
That is a brief description of the Spanish timetable. Then, what happens to me when I am abroad? How do I get used to European timetables? Well, it is not easy, mainly at night. Having dinner at 7 pm or 8 pm is difficult for me, because then at 10 pm I am starving and I must have dinner again! If I do not have my “second dinner” I may be hungry late in the night at 4 am or 5 am. About lunch, I do not have problems with time, but with quantity, as it seems a bit scarce to my Spanish point of view.
From a rational point of view, Spanish timetables are worse than European’s, as they imply we sleep less, we stay longer at work and we eat more. But, as not everything in life must be based on rational principles, Spain still has a strong consideration among Europeans as a country where life is nice and beautiful. Due to our weather?
No comments:
Post a Comment